Easy Slow-Cooker Garlic Mashed Potatoes Recipe | Pillsbury
Skip the peeling and the boiling—potatoes mash easily after a few hours in the slow cooker! And the results are worth the wait. These slow-cooker creamy garlic ...
Ingredients
- 3 lb small red potatoes (2 to 3 inches)
- 4 cloves garlic, finely chopped
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 cup water
- 1/2 cup chives-and-onion cream cheese (from 8 oz container)
- 1/4 to 1/2 cup milk
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