Grilled Citrus Shrimp Skewers with Rosé

Name: Grilled Citrus Shrimp Skewers with Rosé
Ingredients: 1 pound medium shrimp, sized 21-30 (count per pound), peeled and deveined with tails on; Zest of 1 lime; Zest of 1 lemon; Zest of 1 orange; ¼ cup soy sauce; ¼ cup olive oil; 3 tablespoons coconut palm sugar (if you cannot find this, use turbinado sugar); 1 teaspoon dried chili flakes; Coarsely ground black pepper; 6 bamboo skewers

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Citrus and Shrimp is as natural a combination as sunshine and smiles. In fact, grilled citrus shrimp is pretty much sunshine in a bite. Time to savor the flavors of the summer season!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wine4food.com.

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Ingredients

1 pound medium shrimp, sized 21-30 (count per pound), peeled and deveined with tails on
Zest of 1 lime
Zest of 1 lemon
Zest of 1 orange
¼ cup soy sauce
¼ cup olive oil
3 tablespoons coconut palm sugar (if you cannot find this, use turbinado sugar)
1 teaspoon dried chili flakes
Coarsely ground black pepper
6 bamboo skewers