Pizza Dough - Filippo Berio
Create a perfect pizza crust with Filippo Berio Pizza Dough. Mix simple ingredients like warm water and yeast; let it rise for 45 minutes. Perfect for both beginners and pizza enthusiasts.
Ingredients
- 300ml warm water
- 1 pack (7g) active dry yeast
- 1 tbsp Filippo Berio Extra Virgin Olive Oil
- 385-450g all purpose flour
- 1/2 tsp salt
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