Loaded Bacon Cheese Fries with Crispy Potatoes and Savory Toppings - cookrisp

Ingredients

• 450 g russet potatoes, scrubbed and cut into thin fries
• 3 Tbsp olive oil
• 1 tsp smoked paprika
• ½ tsp garlic powder
• ½ tsp chili powder
• Sea salt, to taste
• Ground black pepper, to taste
• 6 slices thick-cut bacon
• 1 cup shredded sharp cheddar cheese
• ¼ cup crumbled blue cheese (optional)
• 2 green onions, finely chopped
• 3 Tbsp sour cream
• 1 Tbsp chopped fresh parsley