Spicy Shrimp Salsa Recipe: How to Make It
Radishes add a wonderful crunch to this colorful salsa that is also superb over grilled fish. There's just enough jalapeno to give flavor without much of the heat. —Mary Beth Relyea, Canastota, New...
Ingredients
- 1/2 pound cooked shrimp, peeled, deveined and chopped
- 1 large tomato, chopped
- 1/4 cup finely chopped onion
- 3 radishes, chopped
- 1/4 cup minced fresh cilantro
- 2 tablespoons lime juice
- 1-1/2 teaspoons finely chopped seeded jalapeno pepper
- 1/4 teaspoon salt
- Baked tortilla chip scoops
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