Shrimp with Spicy Tomato Sauce - Prescribe Nutrition
Shrimp cooked in a spicy tomato sauce with onions, garlic, and jalapeño. Perfectly paired with rice. Enjoy the heat!
Ingredients
- avocado oil (refined coconut oil or ghee for sautéing)
- 2 onions (chopped)
- 4-6 garlic cloves (grated on a zester)
- 2-3 jalapeño pepper (seeded and chopped)
- ½ tsp chili flakes
- 2 tbsp fresh parsley (chopped)
- 4 tomatoes (chopped)
- 2 lbs shrimp (shelled and deveined)
- 6 tbsp fresh lime juice
- 1 tsp Celtic sea salt (or to taste)
- 1 tsp freshly ground pepper (or to taste)
- ½ cup fresh cilantro (chopped)
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