Fly Creek Cider Mill Spinach & Mushroom Baked Garlic Chicken | Fly Creek Cider Mill & Orchard

Fly Creek Cider Mill Spinach & Mushroom Baked Garlic Chicken | Fly Creek Cider Mill & Orchard

www.flycreekcidermill.com

Experience delicious baked garlic chicken with spinach and mushrooms at Fly Creek Cider Mill. Perfect for a special occasion or meal with a cider mill twist!

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Ingredients

  • 2 packages of THIN chicken breasts
  • few slices of prosciutto
  • half bag of fresh spinach
  • 8 oz. package of fresh sliced mushrooms
  • 1 package FCCM Gourmet Garlic Dip Mix
  • 1/2 cup Mill Pond Riesling Wine
  • 1/4 cup olive oil
  • 8 oz. shredded mozzarella

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