Turkish Pide Breads with Piquanté Peppers | PEPPADEW® UK

Turkish Pide Breads with Piquanté Peppers | PEPPADEW® UK

www.peppadew.co.uk

Vibrant ingredients are layered on pide bread for a taste of the Mediterranean with Piquanté Peppers. Tasty dinner recipe or lunch ideas.

View Original

Share this recipe:

Ingredients

  • 236ml warm water
  • 7g instant yeast
  • 1tsp caster sugar
  • 300g strong bread flour
  • 1tsp salt
  • 3tbsp olive oil (and more for drizzling)
  • 2tbsp extra virgin olive oil
  • 1x red onion
  • 4x garlic cloves
  • 260g baby spinach, washed and pat dried
  • 1x jar PEPPADEW® Red Piquanté Peppers (Some sliced and some whole peppers)
  • 100g feta cheese
  • 2x courgettes
  • 1tbsp black pepper
  • 1x beaten egg for washing
  • White sesame seeds

More Like This