Arroz Con Pollo | Dinners | Umami

Ingredients

• 3 lb. bone-in, skin-on chicken thighs and drumsticks
• Kosher salt
• Freshly ground black pepper
• 2 tsp. ground cumin
• 1 tsp. dried oregano
• 1 tsp. garlic powder
• 1/2 tsp. cayenne pepper
• 3 tbsp. extra-virgin olive oil
• 1 large yellow onion, chopped
• 2 bell peppers, seeds and ribs removed, chopped
• 4 cloves garlic, finely chopped
• 2 tbsp. tomato paste
• 1 c. long-grain rice
• 1 1/4 c. low-sodium chicken broth
• 1 (14-oz.) can diced tomatoes
• 1 bay leaf
• Chopped fresh cilantro, for serving