Honeydew Sago Dessert
Total: 35m Serves: 4 Difficulty: Easy Preparation Methods Prep: Cook: Difficulty: Chef's Note for this Method Dietary Profile Nutrition Facts Calories 150
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Fine-mesh sieve
- Mixing bowl
- Measuring cup
- Spoon
- Serving bowl
- Refrigerator
Ingredients
- 3.3 lbs Honeydew melon
- 3 1/2 oz Sago pearls
- 1.7 cups Coconut milk
- 6.3 cups Water
- 3 1/2 oz Sugar
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