Habanero and Poblano Hot Sauce Recipe
Based this recipe on the flavor of Poblano Mexican Hot Sauce. It's a hot and tangy sauce.
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Cooking tools:
- Grill
- Oven
- Cutting board
- Chef's knife
- Blender
- Immersion blender
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 1 poblano pepper
- 4 habanero peppers
- 1/2 cup water
- 1/2 cup distilled white vinegar
- 4 teaspoons lime juice
- 1 tablespoon salt
- 2 teaspoons black pepper
- 2 teaspoons mustard seeds
- 2 teaspoons fennel seeds
- 1 1/2 teaspoons liquid smoke
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon turmeric
- 1 teaspoon chili powder
- 1 teaspoon cayenne (red pepper)
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