Lemon Ginger Cookies Recipe | Samsung Food App
These soft and chewy lemon ginger cookies are flavored with warm spices, crystallized ginger, and plenty of lemon zest. Review recipe notes before beginning.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1 and 2/3 cups (209g) all-purpose flour (spooned & leveled)
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground allspice
- 1/4 teaspoon salt
- 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
- 3/4 cup (150g) granulated sugar
- 1 large egg, at room temperature
- 1 Tablespoon (15ml) lemon juice
- 1 Tablespoon lemon zest
- 1 teaspoon pure vanilla extract
- 1/4 cup finely chopped/minced crystallized ginger, divided
- 3/4 cup (90g) confectioners’ sugar (or more, as needed)
- 1 and 1/2 Tablespoons (23ml) fresh lemon juice
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