Seared Cod with orange glaze Recipe - (4.5/5)

Name: Seared Cod with orange glaze Recipe - (4.5/5)
Ingredients: Four 6-ounce-thick cod fillets; Extra-virgin olive oil; Kosher salt; 1 cup blood orange juice; 1 blood orange, zested, supremed and coarsely chopped; 2 tablespoons sugar; 2 tablespoons red wine vinegar; 2 sprigs fresh thyme; Read more at: http://www.foodnetwork.com/recipes/anne-burrell/seared-cod-with-blood-orange-glaze-recipe/index.html?oc=linkback

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Seared Cod with orange glaze. Discover our recipe rated 4.5/5 by 4 members.

Keywords

Seared Cod with orange glaze
recipe
orange
cod
Fruits
Vegetables and Other Produce
Main Ingredients
fish
fruit
citrus

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Ingredients

Four 6-ounce-thick cod fillets
Extra-virgin olive oil
Kosher salt
1 cup blood orange juice
1 blood orange, zested, supremed and coarsely chopped
2 tablespoons sugar
2 tablespoons red wine vinegar
2 sprigs fresh thyme
Read more at: http://www.foodnetwork.com/recipes/anne-burrell/seared-cod-with-blood-orange-glaze-recipe/index.html?oc=linkback