Classic Lasagna
Classic Lasagna This classic lasagna recipe is made of ricotta, mozzarella, parmesan, and a homemade meat sauce.
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Cooking tools:
- Lasagna pan
- Oven
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Grater
- Spatula
- Plate
Ingredients
- 9 lasagna noodles
- 1 TBSP olive oil
- 1 pound ground beef
- 1 diced onion
- salt
- pepper
- 1 (28 oz) can crushed tomatoes
- 1 TBSP Italian seasoning
- 1 (15 oz) package whole milk ricotta
- 3 1/2 cups shredded mozzarella
- 1 large egg, beaten
- 1/4 cup grated Parmesan
- 2 TBSP parsley leaves
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