Chickpea Omelette Sandwich Recipe | Samsung Food App

Ingredients

• 1 Tbsp (7 g) ground flax seeds
• 3 Tbsp (45 mL) water
• ½ red bell pepper, finely chopped
• ½ red onion, finely chopped
• ½ cup (45 g) chickpea flour (same as garbanzo bean flour)
• ½ cup (120 mL) unsweetened plant-based milk
• 1 Tbsp (10 g) nutritional yeast
• ¼ tsp onion powder
• ¼ tsp garlic powder
• ¼ tsp kala namak (optional)*
• ¼ tsp salt
• ⅛ tsp black pepper
• 1 Tbsp (15 mL) olive oil
• 6 slices bread of choice (GF if desired)
• 2 tsp (10 mL) olive oil
• 1½ Tbsp (22 g) vegan mayonnaise
• 1 cup (30 g) lettuce of choice
• 1 tomato, cut in ½ inch (1 cm) thick slices
• 1 avocado, peeled, pitted, thinly sliced