Pizza With Cooked Ham Recipe
Put the flour in a bowl. Crumble yeast into it. Add sugar, salt, oil and 150 ml lukewarm water. Knead to a smooth dough with the dough hooks of the hand mixer.
Ingredients
- 300 g Flour
- 1/2 cube (21 g) Yeast
- 1 pinch Sugar
- 1 TEASPOON Salt
- 1 TABLESPOON Oil
- 1 package (200 g) strained tomatoes
- 150 g Mushrooms
- 250 g cooked ham (in slices)
- 150 g medieval Gouda cheese
- 7-10 Tbsp Pepper
- 7-10 Tbsp dried or fresh thyme
- 7-10 Tbsp Flour
- baking paper
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