Pizza With Mushrooms And Parma Ham Recipe
Pour the flour into a bowl and make a depression in the middle. Crumble yeast into it. Pour in about 200 ml of lukewarm water.
Ingredients
- 300 g Flour
- 1/2 cube (20 g) Yeast
- 300 g Mozzarella cheese
- 4 medium-sized tomatoes
- 250 g Mushrooms
- 3 TABLESPOONS Oil
- 250 g strained tomatoes
- 7-10 Tbsp Salt
- 7-10 Tbsp white pepper
- 1 TEASPOON dried thyme
- 100 g Parma ham
- 2 TABLESPOONS green olives
- 7-10 Tbsp fresh thyme
- 7-10 Tbsp Grease
- 7-10 Tbsp Flour
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