Seared Scallops with Citrus Herb Sauce Recipe: How to Make It

Seared Scallops with Citrus Herb Sauce Recipe: How to Make It

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Be sure to pat the scallops with a paper towel to remove any excess moisture. This helps create that perfectly browned and flavorful scallop your better half will love. —April Lane, Greeneville,...

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Ingredients

  • 3/4 pound sea scallops
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/8 teaspoon paprika
  • 3 tablespoons butter, divided
  • 1 garlic clove, minced
  • 2 tablespoons dry sherry or chicken broth
  • 1 tablespoon lemon juice
  • 1/8 teaspoon minced fresh oregano
  • 1/8 teaspoon minced fresh tarragon

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