Pumpkin Bread (Two Ways) - Custom Distributors | Custom Distributors Appliances

Ingredients

• 1 (15-ounce) can unsweetened pumpkin puree
• 1 1/4 cup packed light brown sugar
• 1 cup granulated sugar
• 1 cup vegetable oil
• 3 large eggs
• 1/2 cup buttermilk
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 2 teaspoons pumpkin pie spice
• 1 1/2 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon Kosher salt
• Baking spray with flour
• 1/4 cup pumpkin seeds
• 3/4 cup semisweet chocolate chips