Vegan Homemade TWIX Bars
These homemade vegan Twix bars feature a crunchy biscuit base, smooth caramel, and a rich dark chocolate coating. The Vegan Pro Butterscotch flavor adds a delicious, unique twist to the caramel. Easy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rawnutritional.com.
Cooking tools:
- Oven
- Loaf pan
- Parchment paper
- Mixing bowl
- Saucepan
- Stove
- Spoon
- Measuring cup
- Chef's knife
- Baking sheet
- Freezer
- Double boiler
- Glass
- Fork
- Refrigerator
Ingredients
- 320g Dark chocolate
- 3/4 cup Almond flour
- 1/3 cup finely Ground graham crackers
- 1/4 cup All-purpose flour
- 1/4 cup Maple syrup
- 1/3 cup Coconut oil (butter consistency at room temperature)
- Pinch of salt
- 1 cup Oat cream
- 1/4 cup Brown rice syrup
- 1/4 cup Brown sugar
- 1 tsp Vanilla extract
- 1 serving Vegan Pro – Butterscotch
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