Italian Broccoli-Bacon Pasta | Food Stuff

Italian Broccoli-Bacon Pasta | Food Stuff

foodstf.com

Food Stuff helps you find your favorite recipes. Each recipe is packed with detailed cooking instructions.

View full recipe on foodstf.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodstf.com.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Pot
  • Colander
  • Skillet
  • Spatula
  • Paper towel
  • Measuring spoon
  • Stove

Ingredients

  • 1 lb Broccoli – cut into small florets
  • 2 Tbsp Butter
  • 1 to 2 Garlic Cloves (minced)
  • 4 oz Bacon (about 5 strips, excess fat removed and cut into ¼ inch strips)
  • 2 Tbsp Olive Oil
  • 2 oz Parmesan
  • 16 oz Pasta Shells (or your whatever you have on hand)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This