Sri Lankan Kokis Recipe by Tasty
Kokis are traditional Sri Lankan celebratory cookies served for many cultural events and celebrations, especially to celebrate Sinhala and Hindu New Year in April. This beautiful snack is crunchy,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 2 cups rice flour
- ¼ cup all purpose flour
- ½ teaspoon kosher salt
- ½ teaspoon ground turmeric
- 1 teaspoon sugar
- 4 cups full fat coconut milk, canned
- ¼ cup water
- 32 oz coconut oil, or vegetable oil, canola oil, for frying
- kokis mold
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