Thai Spicy Pumpkin Soup | MiNDFOOD Recipes & Tips

Ingredients

• 1 bunch coriander with roots
• 1 tbsp vegetable oil
• 1 brown onion, finely chopped
• 3cm piece ginger, peeled and grated
• 2 garlic cloves, crushed
• 1 small red chilli, deseeded, finely chopped
• 1kg pumpkin, deseeded, peeled, chopped
• 400ml coconut milk
• 2 tbsp fish sauce
• 2 tbsp lime juice (or lemon juice)
• 2 tsp brown sugar