Eggnog Bundt Cake by Caked By Katie
Easy and festive dairy-free eggnog bundt cake using a cake mix and covered with an eggnog glaze. Great for a simple but totally delicious holiday dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Bundt pan
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Cooling rack
- Plate
- Cake stand
- Toothpick
- Oven
- Pastry brush
- Non-stick cooking spray
- Spatula
- Whisk
- Sifter
- Kitchen timer
Ingredients
- 1 whole Yellow Cake Mix
- 1 whole Natural Instant Vanilla Pudding - Simply Delish
- 1 1/2 tsp Nutmeg
- .5 tsp Sea Salt
- 1 cup Vegan Eggnog
- 4 whole Eggs
- .25 cup Vegan Eggnog
- 1 tsp Vanilla Extract
- .25 cup Plant-Based Butter
- .5 tsp Rum Extract
- 2 cups Powdered Sugar
- .5 tsp Nutmeg
- 1/4 cup Sprinkles
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