Sprouted Green Gram Kosambari Recipe | Archana's Kitchen

Sprouted Green Gram Kosambari Recipe | Archana's Kitchen

www.archanaskitchen.com

Sprouted Green Gram Kosambari Recipe is a mixture of sprouted green moong lentil that tossed with pomegranate pearls and freshly grated carrot and tempered w...

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Ingredients

  • 1 cup Green Moong Sprouts
  • 1/2 cup Carrots (Gajjar) grated
  • 1/2 cup Fresh Pomegranate Fruit Kernels
  • 2 to 4 Green Chillies chopped
  • 1 to 2 tablespoons Fresh coconut grated (optional)
  • 2 sprig Coriander (Dhania) Leaves chopped
  • Lemon juice as required
  • Salt to taste
  • Oil as required
  • 1 teaspoon Mustard seeds (Rai/ Kadugu)
  • 1 pinch Asafoetida (hing)
  • 1 sprig Curry leaves

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