Sprouted green gram and beetroot gasi recipe
Boil beetroot and green gram sprouts in 2 cups of water. Add salt and tamarind pulp and boil until it is cooked. - Recipe Main Dish : Sprouted green gram and...
Ingredients
- Beetroot - 1, peeled and chopped
- Sprouted Green Gram - 1 cup
- Coconut - 1 1/2 cup grated
- Dry Red Chillies - 6
- Mustard Seeds - 1 teaspoon
- Coriander Seeds - 2 teaspoons
- Cumin Seeds - 1/2 teaspoon
- Tamarind pulp - 1 tablespoon
- Turmeric powder - 1/4 teaspoon
- Salt to taste
- Curry Leaves - 6
- Dry Red Chillies - 2, cut into pieces
- Garlic Flakes - 5, peeled and chopped
- Oil - 1 teaspoon
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