Copper Dollars - Vinegar Institute
Crisp carrots, sweet onions, and tangy vinegar create a delicious relish. Marinated for 12 hours; keeps well in fridge. Perfect side or snack!
Ingredients
- 2 Lb. Carrots
- 1 Large Onion
- 1 Large Green Pepper
- 1 Cup Sugar
- 1 Can Condensed Tomato Soup
- 3/4 Cup Cider or White Distilled Vinegar
- 1/2 Cup Salad Oil
- 1 Tsp. Worcestershire Sauce
- 1 Tsp. Prepared Mustard
- Salt and Pepper (To Taste)
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