Chai Coconut Popsicles with Salted Caramel
Want to beat the summer heat with a healthy and delicious treat? Try these Coconut Chai Popsicles with Salted Caramel by Krystle from Of Oat & Earth!
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Cooking tools:
- Popsicle mold
- Blender
- Fine-mesh sieve
- Popsicle stick
- Stove
- Freezer
- Saucepan
- Spoon
- Measuring spoon
- Can opener
- Chef's knife
- Cutting board
Ingredients
- 1 400mL can coconut cream/milk
- 2 tbsps. Prana Chai Tea
- 1 large, ripe banana (or 2 small ripe bananas)
- 1 tsp. vanilla
- 1 tbsp. raw honey / maple syrup
- 200mL (½ can) coconut cream/milk
- 1 heaped tbsp. raw honey / maple syrup
- Sea salt
- Extra coconut cream/yoghurt, chopped pecans and cinnamon, to serve (optional)
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