Smoky Tempeh Bacon
This delicious smoky tempeh bacon is especially good as a BLT sandwich or the perfect addition to your savory dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.plantbasedcooking.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Covered saucepan
- Stove
- Whisk
- Mixing bowl
- Sealable bag
- Measuring cup
- Measuring spoon
- Nonstick skillet
- Airtight container
- Refrigerator
Ingredients
- 1 (8-ounce) package tempeh (nothing but soybeans)
- 1/4 cup low-sodium tamari ((or low-sodium soy sauce))
- 2 tbsp date syrup
- 1 tbsp molasses
- 2 tsp liquid smoke ((Sub with 1 teaspoon smoky paprika if you don't want to use liquid smoke.))
- 1 tsp onion powder
- 1/2 tsp garlic powder
- 1/8 tsp freshly ground black pepper
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