Smoky Tempeh Bacon

Smoky Tempeh Bacon

www.plantbasedcooking.com

This delicious smoky tempeh bacon is especially good as a BLT sandwich or the perfect addition to your savory dishes.

View full recipe on www.plantbasedcooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.plantbasedcooking.com.

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Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Chef's knife
  • Cutting board
  • Covered saucepan
  • Stove
  • Whisk
  • Mixing bowl
  • Sealable bag
  • Measuring cup
  • Measuring spoon
  • Nonstick skillet
  • Airtight container
  • Refrigerator

Ingredients

  • 1 (8-ounce) package tempeh (nothing but soybeans)
  • 1/4 cup low-sodium tamari ((or low-sodium soy sauce))
  • 2 tbsp date syrup
  • 1 tbsp molasses
  • 2 tsp liquid smoke ((Sub with 1 teaspoon smoky paprika if you don't want to use liquid smoke.))
  • 1 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/8 tsp freshly ground black pepper

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