Chicken Tikka Masala Naan Wrap
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countryrange.co.uk.
Ingredients
- 50 g Country Range Tikka Masala Curry Paste
- 180 g Country Range Tikka Masala Sauce
- 50 g Country Range Natural Yogurt
- 20 g Country Range Ground Almonds
- 10 g Country Range Flaked Almonds
- 30 nl Country Range UHT Dairy Whipping Cream
- 2 Country Range Premium Chicken Breast Fillets
- 50 g Country Range Creamery Butter Unsalted
- 200 g Country Range Chopped Tomatoes
- 25 ml Country Range Extended Life Vegetable Oil
- 1/2 onion, sliced
- 1 onion, diced
- 180 ml water
- 1 tbsp coriander, chopped and some coriander leaves to garnish
- 1 tsp salt
- ½ tomato, sliced
- 25 g mint yogurt sauce
- 2 or 3 plain or garlic naan breads
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