Vietnamese Nachos Recipe - Tablespoon.com
Veggie chips topped with spiced beef and a savory cabbage slaw.
Ingredients
- 1 pound ground beef
- 1 teaspoon red pepper flakes
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fish sauce
- 1 teaspoon brown sugar
- 4 cups shredded cabbage
- 2 large jalapeños, diced
- 1/4 cup cilantro, minced
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 2 tablespoons fish sauce
- 2 tablespoon brown sugar
- 1 lime, juice only
- 1 bag veggie chips any flavor (such as Garden Ranch)
- Limes (for garnish, if desired)
- Sriracha (for garnish, if desired)
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