Cream Cheese Banana Bread – A Delicious Twist on Classic Banana Bread
Cream Cheese Banana Bread combines the moist, sweet flavors of banana bread with a rich, creamy layer of cream cheese. Perfect for any occasion!
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Cooking tools:
- Oven
- Loaf pan
- Mixing bowl
- Whisk
- Hand mixer
- Fork
- Spatula
- Measuring cup
- Measuring spoon
- Toothpick
- Cooling rack
- Bread knife
- Airtight container
Ingredients
- Baking soda: 1 teaspoon.
- Ground cinnamon: 1/4 teaspoon.
- Salt: 1/2 teaspoon.
- All-purpose flour: 1 1/2 cups.
- Unsalted butter, softened: 1/2 cup.
- Granulated sugar: 1 cup.
- Eggs: 2 large.
- Vanilla extract: 1 teaspoon.
- Ripe bananas, mashed: 3.
- Sour cream: 1/4 cup.
- Cream cheese, softened: 4 ounces.
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