Madeleines with citrus hints recipe | Taste of France®

Madeleines with citrus hints recipe | Taste of France®

tasteoffrancemag.com

Caroline Vital Ballestrem, of one-woman catering company Aux Delices de Caroline, shows you had to make this delicious French treats with a citrusy tang.

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Ingredients

  • 190g flour
  • 5 eggs
  • 21g sugar
  • 200g unsalted butter
  • 75g milk
  • 8g baking powder
  • 2 tsp of honey
  • 1 tsp salt
  • Zest of 2 oranges, 2 lemons and 2 limes
  • 2 tbsp neutral oil

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