Steamed Rice 101: Arroz | Pisco Trail
Did you know that almost every Peruvian entreé comes with a side of rice? It’s easy to make, and a great complement to a meal.
Ingredients
- 1 cup long grain white rice
- 1 tablespoon canola oil
- 2 cloves of garlic
- salt to taste
- 2 cups water
- a sprig of parsley for garnish
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