Roasted Chicken with Mustard Sauce Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Roasted Chicken with Mustard Sauce!
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Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 2 Portions of Chicken Leg Quarters or any other cut of chicken you like
- 1 Tbsp of Olive Oil
- Salt
- Pepper
- 1/4 cup of Heavy Cream
- 1 Shallot, minced
- 1/3 cup of White Wine
- 3/4 cup of Chicken Stock
- 1-1/2 Tbsp of Whole Grain Mustard, also known as coarse mustard
- 2 Tbsp of Chopped Chives
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