Pressed Italian Focaccia Sandwiches | Food Stuff
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Cooking tools:
- Bread knife
- Chef's knife
- Cutting board
- Plastic wrap
- Plate
- Refrigerator
Ingredients
- 1/4 - 1/3 cup Balsamic Vinegar
- Other choice of Italian Sliced Meats
- 1/2 cup Feta Cheese, crumbled
- 1 Focaccia Loaf, herbed if possible.
- 1/4- 1/3 cup Olive Oil
- 1/4 cup Green or Black Olives, minced (I used Blue Cheese Stuffed Green Olives)
- 1/3 cup Parmesan, shredded
- 6-8 slices Proscuitto
- 1/2 Red Onion, thinly sliced
- 1/3 pound Genoa Salami, sliced
- Sun Dried Tomatoes, sliced optional
- 1/3 pound Herbed Turkey Lunchmeat
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