Hot chocolate drizzle pancake with brandy cream Archive
Indulge in melt-in-your-mouth hot chocolate drizzle pancakes with a swirl of brandy cream—perfect for a special treat!
Ingredients
- 200g/7oz self-raising flour
- 1 tbsp icing sugar
- 2 free-range eggs
- 150ml/5fl oz milk
- 25g/1oz butter
- 150ml/5fl oz double cream
- 2 tbsp brandy
- 55g/2oz dark chocolate, melted, to serve
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