Penne with Meat Sauce Peperonata - Creamette

Ingredients

• 0.75 lb lean ground beef
• 2 tbsp olive oil
• 2 green bell pepper, cut into strips
• 1 red bell pepper, cut into strips
• 1 cup onion, thinly sliced
• 1 can (28 oz.) whole tomatoes, undrained
• 1 can (15 oz.) tomato sauce
• 2 tbsp red wine vinegar
• 12 oz Creamette® Penne Rigate