PuertoParrot.com

Name: PuertoParrot.com
Ingredients: 2 cups mung beans; Cooking oil; 3-4 cloves of garlic, peeled, crushed, and minced; 2 medium or 1 large onions, peeled and chopped; 2 tomatoes, chopped (optional); One knob ginger, sliced; 1 eggplant, sliced; Few pinches of salt; 3 cups water; ½ cup thinly sliced bittermelon (optional); 2 cups fried tofu cubes; 1 bunch malunggy/moringga leaves, woody stems removed (spinach or kale are good alternatives); 15 ounces coconut cream or "kakang gata"; Fried beancurd sheets upon serving (optional)

www.puertoparrot.com

Discover the rich, coconut-laden flavors of Ginataang Munggo Guisado, a Southern Philippine delicacy that elevates mung beans with ginger and coconut milk for a comforting dish. Dedicated to Tita...

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Ingredients

2 cups mung beans
Cooking oil
3-4 cloves of garlic, peeled, crushed, and minced
2 medium or 1 large onions, peeled and chopped
2 tomatoes, chopped (optional)
One knob ginger, sliced
1 eggplant, sliced
Few pinches of salt
3 cups water
½ cup thinly sliced bittermelon (optional)
2 cups fried tofu cubes
1 bunch malunggy/moringga leaves, woody stems removed (spinach or kale are good alternatives)
15 ounces coconut cream or "kakang gata"
Fried beancurd sheets upon serving (optional)