Braunschweiger Snowball Recipe: How to Make It
Even folks who normally don't care for braunschweiger can't seem to resist this creamy spread. Topped with red and green peppers, it's a natural for holiday entertaining. Sometimes I like to form a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 pound braunschweiger
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup chili sauce
- 1 tablespoon chopped onion
- 1 teaspoon Worcestershire sauce
- 1 teaspoon prepared horseradish, optional
- TOPPING:
- 3 ounces cream cheese, softened
- 1/4 cup mayonnaise
- 2 tablespoons finely chopped sweet red pepper and/or green pepper
- Assorted crackers
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