Vegan Tikka Masala Meatballs
Assemble all ingredients into a slow cooker Set to LOW for 3-4 hour stirring occasionally Serve as cocktail meatballs or over your rice or pasta!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastybite.com.
Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
Ingredients
- One jar TASTY BITE® Tikka Masala Simmer Sauce
- 1 bag plant based meatballs (or meat based)
- ½ cup diced white onion
- ½ cup Vegetable broth
- ½ cup coconut milk
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