brOiled halibut tacOs - Sugar Booger Sweets

Ingredients

• 2 Halibut steaks
• 2 tbsp Olive oil
• 1 tbsp Fresh lime juice
• 1 tbsp Chili powder
• 1 tsp Garlic powder
• ¼ tsp Cumin
• Salt and pepper to taste
• 1 cup Green cabbage, shredded
• 1 cup Purple cabbage, shredded
• 1 Small carrot, shredded
• 6 tbsp Mayonnaise
• 1 tbsp White vinegar
• 1 1/2 tablespoons Sugar
• ½ tbsp Sour cream
• ½ tbsp Dijon mustard
• 6 Taco shells (6-8 shells)
• 2 tbsp Cilantro, chopped