Fresh Basil Vinaigrette – elginorganics
This Fresh Basil Vinaigrette is a great way to use up all that extra basil in your garden and adds a tangy twist to any garden salad or bowl. It can even be used as a marinade or dipping sauce....
Ingredients
- 2 cups fresh basil leaves, packed (stems removed)
- Juice of 2 lemons
- 2 Tablespoons apple cider vinegar
- 4 cloves of garlic
- 1 spring onion
- Salt and pepper to taste
- ½ cup extra virgin olive oil
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