Buttermilk pancakes with Nutella recipe Recipe - Better Homes & Gardens Australia

Ingredients

• Pancake:
• 2 cups of all-purpose flour
• 2 teaspoons of baking powder
• 1 teaspoon of baking soda
• ½ teaspoon of salt
• 3 tablespoons of white sugar
• 2 large free range eggs
• 3 cups of buttermilk (to make them fluffier) or 2.5 cups
• 4 tablespoons of unsalted melted butter
• 2 punnets of blueberries
• Toppings:
• Nutella
• Seasonal fruits, finely chopped or sliced (banana, strawberries and nectarine used for this recipe)