Impossible® Spaghetti and Meatballs
Time for this simple Spaghetti and Impossible® Meatballs recipe using plant-based meatballs in a rich marinara sauce over pasta.
Ingredients
- 14 oz Package Homestyle Or Italian Impossible™ Meatballs Meat From Plants
- 1 lb Spaghetti
- 1/2 cup Onion, Diced
- 3 Cloves Garlic, Minced
- 2 tbsp Extra Virgin Olive Oil
- 28 oz Can San Marzano Tomatoes, Diced
- 1 tbsp Chopped Fresh Thyme
- 1 tbsp Chopped Fresh Oregano
- 1 tbsp Chopped Fresh Basil
- Salt And Pepper, to taste
- 1 tbsp Parmesan Cheese, Grated
- 1 tbsp Chopped Fresh Italian Parsley
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