Pork Chops with Mushroom Madeira Sauce Recipe | Food Network UK
This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 2 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 1 tbsp grapeseed oil
- 30g butter, divided
- 2 (3.5cm) pork chops
- 1 tbsp minced shallots
- 1 tbsp minced garlic
- Salt and coarsely ground black pepper
- Madeira sauce, recipe follows
- 5-6 cremini mushrooms, sliced
- 1 tbsp plain flour
- 120ml Madeira wine
- 60ml beef stock
- 1 tsp chopped fresh thyme leaves
- 1 tbsp chopped fresh parsley leaves
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