San Choy Bow - Chang's Authentic Asian Cooking
This quick and easy San Choy Bow makes a delicious entrée or light midweek meal.
Ingredients
- 1 tbsp. neutral oil
- 200g beef mince
- 1 clove garlic, crushed
- ½ onion finely chopped
- 2 tbsp. finely chopped spring onions
- 2 tbsp. finely chopped bamboo shoots
- 6 green beans cut in 5mm pieces
- 2 tbsp. Chang’s Oyster Sauce
- 4 iceberg lettuce leaves, trimmed into a circular bowl shape-refrigerated
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