Italian Ring Cake
The Italian Ring Cake is just so elegant. Look at it! That amazing golden hue sprinkled with pure confectioners' sugar is so effortlessly beautiful. And the airy, moist slices, filled with hints of...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookingprofessionally.com.
Ingredients
- 2 cups flour, plus more, to taste, for dusting the pan
- 2 teaspoons baking powder
- 1/8 teaspoon salt
- 2 eggs
- 3/4 cup granulated sugar
- 3/4 cup vegetable oil
- 3/4 cup milk
- 1/4 cup lemon, freshly squeezed, can substitute orange juice, freshly squeezed
- 1 packet Paneangeli® vanillina or 1 teaspoon pure vanilla extract
- 2 lemons, zested, can substitute 1 orange, zested
- confectioners' sugar, to taste, for topping
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Glazed Italian Ring Cake
cookingprofessionally.com
Italian Orange Cake
mealwings.com
Italian Sugar Cookies
cookingprofessionally.com
Amazing Italian Rum Cake Recipe
recipeland.com
Traditional Italian Wedding Cake: A Sweet Celebration Recipe
cookingwithkendra.net
Cappuccino Ring Cake
goldencloud.co.za
Quick Italian Apple Cake Recipe: Rustic Comfort in Every Bite
aboutyogurt.com
Italian Love Cake Super Easy Recipe
snapcalorie.com