French Toast Bread Pudding Brunch  – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

French Toast Bread Pudding Brunch – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

oukosher.org

Make this French toast by soaking bread in egg, milk, & vanilla, then bake together with rum-soaked raisins. Sprinkle with cinnamon & sugar before serving.

View Original

Share this recipe:

Ingredients

  • 5 eggs, beaten
  • ¾ cup milk
  • 1 Tablespoon vanilla
  • ¼ teaspoon baking powder
  • 1 loaf French bread, cut into 8 (1-inch) slices
  • 1 cup golden raisins
  • 1 Tablespoon rum
  • ½ cup brown sugar
  • Cinnamon sugar mixture

More Like This