Chicken Biryani Rice (Gluten Free) - Supercook

Ingredients

• 60 gram shallots
• 3 piece clove of garlic
• 15 gram ginger slices
• 10 gram coriander
• 10 gram cooking oil
• 20 gram Ghee
• 2 piece cinnamon stick
• 3 piece cardamom seeds
• 5 piece cloves
• 700 gram chicken cut in 5-6cm pieces
• 40 gram yogurt
• 30 gram tomato puree
• 20 gram honey
• 10 gram salt
• 120 gram tomatoes in pieces
• 1/4 teaspoon ground turmeric
• 1/4 teaspoon ground coriander
• 1/2 teaspoon ground black pepper
• 1 teaspoon garam masala
• 1 piece red chilli
• 350 milliliter water
• 300 gram basmati rice
• 2-3 tablespoon 15ml fried shallots
• 3 tablespoon 15ml toasted cashew nuts